A slice of this exotic Napoleon cake is able to take your taste buds to tropical latitudes at any time of the year! A vibrant confit made from mango, passion fruit and pineapple, a custard buttercream with condensed milk and fragrant vanilla, and crispy thin petals of flaky puff pastry — an incredible combination, able to take all lovers of exotic tastes to cloud nine and enchant those who are not fans yet.
The price of the recipe includes:
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A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
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Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
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You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
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The access to the recipe is unlimited, you can download the PDF document and print it out if desired.