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A slice of this exotic Napoleon cake is able to take your taste buds to tropical latitudes at any time of the year! A vibrant confit made from mango, passion fruit and pineapple, a custard buttercream with condensed milk and fragrant vanilla, and crispy thin petals of flaky puff pastry — an incredible combination, able to take all lovers of exotic tastes to cloud nine and enchant those who are not fans yet.
The price of the recipe includes:
A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
The access to the recipe is unlimited, you can download the PDF document and print it out if desired.
