Exotic

Необыкновенно нежный торт с ярким акцентом из тропической начинки — сочные и ароматные миндальные бисквиты, сливочный крем с хрустящей кокосовой мякотью и взрывной манговый ганаш. Белоснежный крем снаружи и ярко-желтая начинка внутри придают торту поразительное сходство с цветком экзотической белой плюмерии.

A slice of this exotic Napoleon cake is able to take your taste buds to tropical latitudes at any time of the year! A vibrant confit made from mango, passion fruit and pineapple, a custard buttercream with condensed milk and fragrant vanilla, and crispy thin petals of flaky puff pastry — an incredible combination, able to take all lovers of exotic tastes to cloud nine and enchant those who are not fans yet.

Honey cake that tastes like tropical summer. A pleasant exotic sweetness of soft mango confit, a light sourness of luscious sour cream custard with vanilla notes and amazing noble bitterness of chocolate in honey cake layers and icing will delight your taste buds and will instantly transfer your imagination to the azure shore of the tropical ocean.

This cheesecake is a dessert that has received hundreds of grateful reviews and compliments. Its cross section is simply mesmerizing — two cream cheese layers with exotic Piña Colada liqueur: crunchy coconut and creamy pineapple, between which there’s a layer of juicy pieces of sweet tropical pineapple. The cheesecake is topped with explosive pineapple gel under an airy spiral of super delicious Piña Colada whipped ganache.

What could be tastier than a slice of ripe juicy mango? A slice of cheesecake, in which the taste of this tropical fruit is presented in various shades and textures — from bright rich in a soft mango sauce and pleasantly creamy in a mango cream cheese layer to subtle, with light tropical notes in a frosting. I’m convinced that a juicy slice of this delicacy will impress not only mango lovers!