A refined balance of tenderness and vibrant flavor. Light, crispy-on-the-outside, airy-on-the-inside vanilla-flavored meringue, delicately sprinkled with almond flakes, forms the perfect base for this elegant filling. Inside—fluffy vanilla frosting and a rich berry gel made from strawberry, raspberry, and blackcurrant purée. Fresh berries add texture and juiciness. For the finishing touch—a whipped berry ganache or a creamy berry frosting. Created with attention to texture, sweetness, and sourness. Ideal for those who care not just about looks, but also about a refined flavor profile.

A burst of bright tropical fruit flavor in every bite! Light and airy vanilla-flavored meringue with crispy almond flakes wraps around a smooth coconut-vanilla mascarpone frosting, enhanced by the explosive tanginess of the tropical fruit gel. Inside—juicy chunks of ripe, fragrant mango; and on top—a fluffy cloud of whipped passion fruit ganache. Fresh, exotic, unforgettable!

As light as a cloud, this dessert embraces you with tenderness from the first bite. Melt-in-your-mouth vanilla-flavored meringue harmonizes with a weightless, creamy frosting to bring pure pleasure. Juicy pieces of strawberry, pineapple, and kiwi bring in the brightness of summer. Every element—from the delicately crisp crust to the fluffy cream topping—is made to captivate. Perfect for lovers of light, tender, and moderately sweet pastries.

An elegant fusion of Japanese matcha and juicy summer strawberries in every slice of this refreshing roll. Delicate, airy vanilla-flavored meringue topped with crispy almond flakes delivers a delightful contrast of textures. Inside, a light and creamy matcha frosting that wraps around pieces of fragrant, ripe strawberries. The dessert is topped with a whipped matcha ganache made with white chocolate and mascarpone—its rich sweetness perfectly balanced by the gentle bitterness and grassy notes of Japanese green tea. A dessert full of freshness, harmony, and refinement.