Winter

A bright, juicy and simply unforgettable cake with a unique exotic sourness of the tart, incredibly fragrant calamansi citrus fruit in every texture — light sour cream frosting, explosive confit and silky cream cheese buttercream. Delicate and just melting-in-your-mouth, with a refreshing sweet and sour taste, this cake is perfect for a winter festive table thanks to its rich citrus notes that get you into the Christmas spirit!

The red winter berry filling creates an eye-catching contrast with the snow-white frosting, making the cut of the cake spectacular and impressive. Thanks to soft and airy velvet cake layers, well soaked with sour cream frosting, a piece of cake instantly melts in your mouth, leaving a pleasant honey aftertaste with explosive notes of slightly tart sourness of incredibly juicy and sensual cranberries.

The combination of fragrant sweet-tart orange and chocolate can easily excite the imagination of any sweet tooth and is always among the TOP flovors! Light chocolate bitterness of honey cake layers and citrus notes of delicate orange curd and springy orange coulis create a perfect marriage with a pleasant sourness of creamy orange frosting and noble bitterness of chocolate ganache.

Incredibly delicate, melting-in-your-mouth cake with 12 rhythmic honey cake layers, 8 layers of sour cream frosting flavored with fragrant vanilla and 3 layers of salted caramel sauce — the perfect dessert for fans of the traditional honey cake with a rich honey-caramel flavor and a pleasant sourness of classic sour cream frosting.

Tall vertical chocolate honey cake layers, harmoniously combined with snow white sour cream frosting, create a truly mesmerizing rhythm. The cross section of this unusually assembled cake will for sure surprise and delight the aesthetes and connoisseurs of confectionery art. The spicy aroma of real vanilla in a light frosting with delicate creamy notes and a rich, bitter taste of dark chocolate are guaranteed to bring you in a state of complete relaxation and peace.

Unusual yet much loved by many, the classic combination of sweet and fragrant pear and spicy savory Gorgonzola cheese is perfectly embodied in the creamy layers of the cheesecake. Crispy shortcrust shell, airy clouds of whipped ganache and juicy pieces of stewed pear spiced with saffron are the perfect complement to the piquant taste and enveloping aroma of the noble mold of the famous Italian blue cheese.