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A wonderful tandem of pleasant apricot sourness and creamy sweetness of marzipan will surely surprise and delight everyone, especially true fans of this famous almond treat. Amaretto-flavored honey cake layers made from almond flour and a frosting with vanilla are perfectly complemented by the apricot coulis and marzipan filling.
The price of the recipe includes:
A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
The access to the recipe is unlimited, you can download the PDF document and print it out if desired.
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