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The red winter berry filling creates an eye-catching contrast with the snow-white frosting, making the cut of the cake spectacular and impressive. Thanks to soft and airy velvet cake layers, well soaked with sour cream frosting, a piece of cake instantly melts in your mouth, leaving a pleasant honey aftertaste with explosive notes of slightly tart sourness of incredibly juicy and sensual cranberries.
The price of the recipe includes:
A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
The access to the recipe is unlimited, you can download the PDF document and print it out if desired.
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