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A bright, juicy and simply unforgettable cake with a unique exotic sourness of the tart, incredibly fragrant calamansi citrus fruit in every texture — light sour cream frosting, explosive confit and silky cream cheese buttercream. Delicate and just melting-in-your-mouth, with a refreshing sweet and sour taste, this cake is perfect for a winter festive table thanks to its rich citrus notes that get you into the Christmas spirit!
The price of the recipe includes:
A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
The access to the recipe is unlimited, you can download the PDF document and print it out if desired.
