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An easy-to-prepare, yet incredibly delicious cake with a rich chocolate flavor, a crunchy nutty layer and a noble bitterness of a fragrant coffee drink — hazelnut latte. The secret of its light and, at the same time, rich taste lies in two different creams — an airy sour cream frosting and a milk chocolate whipped ganache, bursting with coffee and nut flavor.
The price of the recipe includes:
A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
The access to the recipe is unlimited, you can download the PDF document and print it out if desired.
