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A burst of bright tropical fruit flavor in every bite! Light and airy vanilla-flavored meringue with crispy almond flakes wraps around a smooth coconut-vanilla mascarpone frosting, enhanced by the explosive tanginess of the tropical fruit gel. Inside—juicy chunks of ripe, fragrant mango; and on top—a fluffy cloud of whipped passion fruit ganache. Fresh, exotic, unforgettable!
The price of the recipe includes:
A beautifully designed PDF RECIPE includes:
- photos of the finished pastry and its cut;
- detailed description of all stages of preparation and assembly;
- shelf life, tips and tricks from the author.
Feedback on all issues related to the selection of ingredients and all stages of preparation and assembly.
You get an eye-catching, unforgettable taste, accompanied by the tried and tested recipe to add to your collection.
The access to the recipe is unlimited, you can download the PDF document and print it out if desired.
